Accessibility links

Food Security for Kenya


FILE - A farmer sets rice seedlings into paddy fields at the Mwea Irrigation Scheme in Kirinyaga district, about 100 km (62 miles) southeast of Kenya's capital Nairobi.

The U.S. Agency for International Development (USAID) has granted KSH 380 million to Kenyan innovators as part of its Feed the Future Kenya Innovation Engine (KIE), an effort to reward and improve agriculture-based innovations.

The U.S. Agency for International Development (USAID) has granted KSH 380 million to Kenyan innovators as part of its Feed the Future Kenya Innovation Engine (KIE), an effort to reward and improve agriculture-based innovations. To date, more than 57,000 rural households have benefitted from KIE-supported innovations and attracted nearly $1.4 million in public and private sector investment.

At a launch held May 31st in Nairobi, the Agency granted funds to ten local firms to transform simple agriculture initiatives into valuable projects in Kenya. Such projects have played key roles in improving incomes in individual households while at the same time, reducing poverty levels and improving food security among communities.

“Following a vetting process, six of these pilot roll-out grants have already been awarded, and the Innovation Engine is poised to grant funding and technical assistance to an additional four advanced innovations,” said Karen Freeman, the Mission Director USAID Kenya and East Africa.

Kenya Innovation Engine is a five-year program, implemented in collaboration with USAID partner Land O’Lakes International Development, that identifies, nurtures and brings to scale innovative, private sector-oriented solutions to food security, under-nutrition and poverty.

The Innovation Engine collaborates with entrepreneurs who design new concepts, products and services to maximize their commercial value. The initiative was launched in 2012 with funding from USAID; Kenya Innovation Engine has so far provided seed funding and technical expertise to 22 innovations with a promise of more support for food security and social support initiatives.

“This initiative has contributed substantively to building the businesses and institutions involved in these areas,” said Ms. Freeman.

Among the benefits achieved by the initiative - more than 57,000 households reached by new technologies during the proof-of-concept stage, 30,000 farmers made a repeat purchase of the innovation; smallholders have recorded $6.7 million in incremental sales since adopting these innovations; and Enterprises created 1,458 jobs at the proof-of-concept (innovation testing) stage.

The United States is proud to work with its partner Kenya to improve agriculture for the benefit of Kenyans and the Africa region.

XS
SM
MD
LG